Just like Oma’s house, our Kitchen is always open…
The Old German Beer Hall serves up traditional Bavarian festival food and specialties from open to close every day. Our giant pretzels are made in Munich with flour from the Royal Bavarian Mill, enjoy one with an Obatzter, the traditional beer hall cheese spread.
Our menu showcases world famous Usinger sausages made fresh daily just across the street, including two proprietary bratwurst made exclusively for Old German Beer Hall.
For the hearty appetite we offer a variety of specialty platters at a remarkable value
